21 November

Breakfast. Thanks For Our Food.

by Jon Katz

The animals always eat before we do; it’s a long-standing rule at Bedlam Farm. On cold days like this, with snow on the ground and the green grass is gone, it’s always satisfying to see the sheep and donkeys eat enthusiastically and almost gratefully. It reminds me to be thankful for the food we have.

Leave a Reply

Your email address will not be published. Required fields are marked *

Email SignupFree Email Signup